Get a taste of The Barnstaple Hotel
Dine with us and discover something truly special. With a crafted menu of seasonal dishes prepared with the finest locally sourced ingredients harvested by award-winning local suppliers. Whether you join us for breakfast, lunch or dinner. Book a table online and discover a taste of the Barnstaple experience.
Sunday Carvery
Every Sunday, 12pm - 2.30pm
£15.95 per person
Child Carvery £8 [Aged 3-12]
Desserts £7.50 each
The finest, freshest and locally sourced meats, fluffy Yorkshire puddings, mouth-watering roasties and all the trimmings you can think of. Enjoy a traditional carvery and an array of nostalgic homemade puddings and desserts.
Afternoon Tea
Monday - Saturday, 2pm - 3pm
From £16.50 per person
Served traditionally on tiered cake stands with savoury finger-sized sandwiches, and scones with jam and lashings of cream, alongside a selection of cakes. Enjoy an Afternoon Tea at its finest cosied up at The Barnstaple Hotel.
Lunch & Dinner in The Heanton Bar
Monday - Saturday, Lunch Served 12pm - 2pm
Monday - Sunday, Dinner Served 6pm - 9pm
Our imaginative and varied Bar Menu features an excellent choice of exciting dishes, from traditional favourites to contemporary cuisine, and all freshly prepared in our restaurant kitchen by our expert team of chefs.
Dinner in The Brasserie
Monday - Saturday, 7pm - 9pm
Sunday, 6pm - 9pm [Bar Food Only]
This is the perfect setting in which to sit back and enjoy the fine cuisine prepared by our Executive Chef Kevin Mantle and his talented team as they awaken your taste buds with their culinary art.