15th June 2016
Introduced from today...
Today we have started our new summer menus, With the Brasserie having an atmosphere of its own that is comtemporary, light and airy feel which is the perfect setting in which to sit back and enjoy the fine cuisine prepared by our Executive Chef Kevin Mantle and his talented team.
Alternatively our Heanton Bar with its excellent bar and welcoming atmosphere, The Heanton Bar is a great place to relax and unwind after a busy day. Sit back and enjoy the flat screen TV, enjoy a light snack or perhaps linger over a cocktail while you look forward to your meal.
Both the Brasserie Restaurant and Heanton Bar are open to both residents and non residents.